adminServes 2 A healthier alternative to takeaway Fish ‘n Chips! Preheat oven to 180°C. Coat fish with butter and season with sea salt and cracked pepper. Cut lemon into slices and place on fish. Wrap …
Salmon Flan
Serves 4 ❄ Preheat oven to 180°C. Line a 22cm pie dish with baking paper. In a large bowl, whisk the eggs. Add the sour cream, season with cracked pepper and whisk to combine. Add …
Fish Cakes
Serves 6 ❄ This recipe was born from the need to utilise leftover mash potato; they are quick, easy, and with the fresh flavour of dill, absolutely delicious! Pre-heat the barbecue plate on a low …
Chilli Salmon & Rice Salad
Serves 4 I’m a working Mum, so long, leisurely lunches are a figment of my imagination. These days, I dine ‘al-desko’ and have found meals like this are perfect for quick, healthy lunches at work. …